Rosy sausage–mini 500g

Boiled product in artificial inedible membrane

Compliant with S.T. 4P/2011

Ingredients:  rind; water; pork; chicken skin;  genetically unmodified vegetal soy protein; salt; starch, stabilizers: di-phosphates, tri-phosphates; spices and aromas; flavor enhacer: monosodium glutamate; antioxidants: ascorbic acid, potassium lactate; sugars: dextrose, maltodextrine ; emulgator: glycerin esthers; thickening agents: carrageenan, konjac gum, Xantan gum;  preservatives: sodium nitrite, sodium diacetate; dye: carmine.

Contains : soy-bean.
It may contain traces of: mustard, celery, gluten, lactose, egg.

Storing temperature: 6 – 8ºC
Sanitary-veterinary controlled product.

Nutritional declaration for 100 g product:

CR*

Energetic value………………………828KJ /200 Kcal 10,00%
Fats ………………………………… 15,69 g 22,41 %
out of which saturated fatty acids …………..5,76g 28,80 %
Carbohydrates ……………………………………1,93g 0,74%
out of which sugars ……………………………0,22 g 0,24 %
Protein…………………………………… 11,71 g 23,42 %
Fibres…………………………………………1,90g
Salt……………………………………………1,88 g 31,41%
 * CR Reference consumption of the usual adult (8400 KJ/2000 Kcal)

Recipes

  • dsc_1066

    Intertwined sausages

    for a delicious breakfast see recipe
  • dsc_1156

    Roasted potatoes with Fox summer salami

    How many times did you think of putting the “summer salami” in a hot dish? see recipe